Mac & Cheese in Crockpot

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Yield: 6-8 servings

Mac & Cheese in Crockpot

Prep Time 10 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 40 minutes

Ingredients

  • 3 Cups Shredded Cheddar Cheese
  • 2 1/2 Cups Milk
  • 12 oz. Evaporated Milk
  • 8 ounces Cream Cheese
  • 16 ounces elbow Macaroni

Instructions

  1. Put All ingredients into the Crock Pot, EXCEPT the 1 pound bag of Macaroni noodles!
  2. Leave on Low for an hour. After 1 hour, stir the sauce in crock pot.
  3. Make Macaroni & then Drain after sauce has been “crock potting” for about 45 minutes.
  4. Add Cooked Macaroni to sauce after drained.
  5. Cook on LOW another 45 minutes

 

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